I’m a Cookie Monster!

Courtesy of Deusxflorida, Flickr and John Morgan
I might be a decent horsewoman, but I have more than a few scarred individuals that will bear witness to my total failure in the kitchen. So imagine the surprise of some of those scarred individuals when I recently stated, ” I think I’m going to make some horse cookies!” After I clarified that Yes, I would indeed be using the oven AND sharp objects in my endeavor, the first aid kit and fire extinguisher were gathered and the process commenced. I must say that I was quite proud of my tasty results! I still have 10 fingers and the house is still standing, so anything above and beyond that is icing on the cake! There was actually a method to my madness. I try to be aware of the ingredients used in products I buy. I avoid preservatives and chemicals as much as possible and it’s satisfying to me to create something for Tiny and have complete control over the ingredients. I created three varieties of cookies, all of which were equally well received.
Base dough recipe:
1/2 cup flour
1/2 cup oats
1/4 cup flax meal
1/4 cup sugar
1/8 tsp salt
Ginger-Apple Snaps
Base dough
1/2 tsp ground ginger
1 apple, grated
2 tbsp applesauce
1 tbsp corn oil
Mix ingredients well with base dough prepared above. Place in balls on cookie sheet lightly sprayed with oil. Bake at 350° F for approx 30 minutes or until finished.
Carrot Drops
Base dough
2 carrots, grated
2 tbsp applesauce
Mix ingredients well with base dough prepared above. Place in balls on cookie sheet lightly sprayed with oil. Bake at 350° F for approx 30 minutes or until finished.
Peppermint Nuggets
Base dough
1 tsp Peppermint extract
1/4 cup crushed peppermint candies (optional)
Mix ingredients well with base dough prepared above. Place in balls on cookie sheet lightly sprayed with oil. Bake at 350° F for approx 30 minutes or until finished.

Courtesy of jwannie, Flickr



Arlene - September 5, 2009 at 10:51 am
Gheez, Michelle, these look good enough to eat. Only for horses, huh??
michelle - September 5, 2009 at 1:51 pm
Well, of course I sampled the wares before feeding them to my beloved pony! With my record, I can never be too sure! And I can say first hand that they were pretty tasty – especially the apple ones!
Jenn AKA The Leftover Queen - September 6, 2009 at 9:13 am
I agree, these do sound good! How about some dog treats, next?
Annie - September 9, 2009 at 12:42 pm
Peppermint nuggets sound DELICIOUS! Thanks for using my photo
michelle - September 10, 2009 at 7:30 am
Thanks for visiting, Annie! The peppermint nuggets are quite good – Tiny really enjoyed them. Thanks for the great photo!
billie - September 16, 2009 at 3:34 pm
Oh, these look so good! I’m saving them for Christmas, when it will be fun to bake up some horsey treats.
michelle - September 16, 2009 at 8:46 pm
Thanks for visiting, Billie! They were pretty tasty and surprisingly held up very well. I kept them refrigerated but they lasted for several weeks – I was a little worried about mold since they were preservative free, but they were fine!